Monthly Archives: May 2012

The Panna Cotta Penchant

Posted on May 11, 2012 by Fairfield County Foodie

The beautiful warm weather we have been enjoying here in Connecticut lately, may have something to do with it, but I have been craving some creamy delicious Panna Cotta. I have had some wonderful renditions of this dessert. Most recent experience was … Continue reading →

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When A Grilled Cheese Food Truck Came to Westport

Posted on May 8, 2012 by Fairfield County Foodie

Of course I was there! It was a special book signing event at Barnes&Noble; bookstore in downtown Westport last Saturday with John Barricelli of SONO Baking Company and Jason Sobocinski of Caseus Fromagerie ~ Bistro in New Haven. Jason is the host of the new … Continue reading →

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The Gem of Bethel Village

Posted on May 4, 2012 by Fairfield County Foodie

A very dear foodie friend of mine emailed me one day and said, “We HAVE to try this Italian place in Bethel. When can we go?” Now, I must say, that I love these kinds of emails and questions. *laugh* She … Continue reading →

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Leek and Goat Cheese Tart

Posted on May 1, 2012 by Fairfield County Foodie

A couple of days ago, I was following a recipe demonstrated by Chef Jean-Louis Gerin at Clarke Kitchen in SONO. It was a recipe for Leek and Oyster Pain Perdue….served on small baguette slices. Well! it turned out delish and inspired … Continue reading →

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