Category Archives: Recipes

Effortless Expertise

… was my impression of Lynn Manheim at Aux Delices. We all love the delicious food  served up at Aux Delices all over Fairfield County, don’t we?  It is the perfect place to go to if you are watching what … Continue reading

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How Many Ways Do I Love Thee

What?!!!  You didn’t think this post was going to be dedicated to my sweetheart, did you?  Yes! Yes! I know it’s Valentine’s Day and all that … but I just want to keep the mushy stuff between my sweetheart and … Continue reading

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Feel Like Cooking Indian?

I am originally from India.  Most people I meet tell me that they LOVE Indian food but are too afraid to try cooking it at home.  Indian curries and all the spices that go into them can be overwhelming. It is … Continue reading

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Care For Some Tea?

London Olympics are in full swing. As I watch the coverage on TV, I feel a sense of longing … “Oh! I wish I was there”. Since it’s too late to book flights and what not, I opted for the … Continue reading

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The Panna Cotta Penchant

The beautiful warm weather we have been enjoying here in Connecticut lately, may have something to do with it, but I have been craving some creamy delicious Panna Cotta.  I have had some wonderful renditions of this dessert.  Most recent experience was … Continue reading

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Leek and Goat Cheese Tart

A couple of days ago, I was following a recipe demonstrated by Chef Jean-Louis Gerin at Clarke Kitchen in SONO.  It was a recipe for Leek and Oyster Pain Perdue….served on small baguette slices.  Well!  it turned out delish and inspired … Continue reading

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Salsa With A Twist, On My Lemon Sole

This morning my fish monger had some irresistible Lemon Sole on display.  One look at those, and suddenly my dinner plans were crystal clear to me! The weather is warming up and I felt like cooking the fish with a … Continue reading

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Eat Your Salmon – Thai Style!

My family and I LOVE salmon!  We make it a point to have salmon at least once a week.   It has so much of its own inherent flavor that I usually just cook it very simply…with salt, pepper (BTW: I … Continue reading

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Paella Procrastination

My very first Paella experience was over 20 years ago, and it was “love at first bite”.  It was my first experience with something very unique and exotic.   I instantly responded to the depth of flavors this one dish had….and … Continue reading

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The Truffle Shuffle

Well!  ‘Tis the holiday season and those who know me well, know that it’s about the time I start making holiday treats for friends and family.   I did not feel like making cookies this year – so done!  And I … Continue reading

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