Hot, warm, cool, crisp, tender, crunchy, soft, spicy, sweet, sour, salty… Mmmmm! It’s not everyday that all these textures, flavors and temperatures come together in one bite, and every subsequent bite, to create a fabulous party in the mouth. A Vietnamese banh mi is a perfect example … Continue Reading ››
Well! It’s official! The dates for Connecticut’s most anticipated and my most favorite foodie festival have been announced!
I have watched this festival get bigger, better, classier and tastier 🙂 over the years. And if last 6 years are anything to go by, this … Continue Reading ››
I eat out a lot. Ha! Obviously!
After over 5 years of food-blogging, I have had the privilege of trying a wide spectrum of dining establishments near and far. Most restaurants I have tried, tend to have a few hits and a few misses on the menu. In … Continue Reading ››
I have been hearing about it for a few years now. Each year friends have asked me if I will be in attendance. I kept saying no.
In my mind this is a conference for the farming community. So what the heck am I going to do there? Surely, I will be … Continue Reading ››
Oh, what a year! Packed with tons of fabulous food, food festivals and foodie-centric travels! As I look back to the year past some memorable experiences and noteworthy highlights come to mind which I’d love to share with you - should you have opportunities to have these experiences.FROM MY TRAVELS FAR & WIDE
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Aways such a blast! I have been a HUGE fan of this outstanding culinary event. I have been going there since they first started 5 years ago! And over the years I have seen it grow and succeed by leaps and bounds. It’s orchestrators, ie: the team at Serendipity magazine really know … Continue Reading ››
Almost seven or eight months ago, a dear cousin of ours gave us a gift card to a place called Consiglio’s in New Haven. I had never heard of the place and so I assumed that it must not be that great. Ha! Well! You know what they say happens when you “assume”? … Continue Reading ››