Monthly Archives: March 2013

A Roadtrip Worth Taking

Every time I visit an awesome restaurant or marvel at a chef’s breathtaking talent, I wonder how that chef got to be the genius that he or she now is. For most, it is an inherent talent and a unique … Continue reading

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A French Bistro By Night

Never in a million years would I have realized that this little foodie-destination exists in Norwalk – had it not been for my fellow foodie-blogger-friend, A.D. (www.realfood-dudes.com). Oceanview Bistro in Norwalk was A.D.’s recommendation. He told me that this is … Continue reading

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Tacos On The Sound

For years … yes years, I have been driving up and down Rt 95 near New Haven feeling totally intrigued by all those food trucks parked along Long Wharf Drive overlooking Long Island Sound. My initial thought (oh! about 6-7 years … Continue reading

Posted in News About Food, Restaurants in New Haven | 2 Comments

Hodge-Podge

Méli-Mélo ie: hodge-podge. Sounds fun, light-hearted and full of surprises, doesn’t it? Well! That is exactly the feeling I got today when I lunched with my friend, Archie, at Méli-Mélo in Greenwich. In the heart of downtown Greenwich which is brimming … Continue reading

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The Tweet That Had Me Running

So a couple days ago, I got this tweet from my dear and very sweet friend Michelle Weber (owner of Cocoa Michelle). Now …. those few amongst you, who really REALLY know me – understand how much this tweet meant to … Continue reading

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Emerging Food Trends

A friend of mine recently invited me to attend the International Restaurant and Foodservice Show in NYC. MasterChef Ferdinand Metz and Reed exhibitions are the driving force behind this effort. It is a HUGE event, designed to bring together restaurants and their … Continue reading

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Enough Of A Good Thing

“Bereket” in Turkish means abundance or enough of a good thing. And once you have visited Bereket, Turkish restaurant in Bridgeport (make that two locations in Bridgeport) you will feel the same way too. My dear friend H.A is from … Continue reading

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