Seventh Annual Greenwich Wine+Food Festival!

Well!  It’s official!  The dates for Connecticut’s most anticipated and my most favorite foodie festival have been announced!

I have watched this festival get bigger, better, classier and tastier 🙂 over the years.   And if last 6 years are anything to go by, this … Continue Reading ››

Want Some Korean Banchan?

Let’s start with, “what on earth is Banchan"?!  It is a Korean, family-style of eating where you have a bunch of small dishes (meats, fish, vegetables) centered around a bowl of cooked rice.  Kimchi, of course, is at the table to join the party….always! 

There are … Continue Reading ››

Discovering The Latest Food Trends

It is always a thrill to visit the International Restaurant & Food Service Show In New York.  In three action packed days one can get a comprehensive idea of exciting food and beverage trends about to hit the market.  Although, I have to admit that, I can only take … Continue Reading ››

Connecticut’s Culinary Scene Has A New (Indian) Gem

I am originally from India so I am always game for some Indian food.  Sadly, Connecticut doesn’t have that many Indian restaurants.  Of the ones I have tried thus far, I find myself recommending the same 2-3 places to everyone who asks.  For a proper sit-down experience, I … Continue Reading ››

Essentials of French Cooking by NY Times

I love omelets. Give me an omelet for breakfast, lunch or even dinner and you wont hear me complaining.  Although, being of Indian origin, I like my omelets to be robust in flavor and spice.  I like to add lots of onions, tomatoes, mushrooms, cilantro (yes cilantro), green chillies….Continue Reading ››

A Monk. A Chef. A Revelation!

The award winning series, Chef’s Table on Netflix is my absolute favorite show to watch on TV.   Quite simply put, it blows my mind!  Each episode, in a 6-part series, explores the life of a noteworthy chef from around the world.  Exploring his/her trials and … Continue Reading ››

For The Love Of Afternoon Tea!

"There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea.” -Henry James

Indeed, there is something so deeply relaxing and enjoyable about the ritual of afternoon tea.  That one hour in the middle of the day where you … Continue Reading ››

A Feast To Celebrate #CNY

Chinese New Year has fascinated me for years.  All this time, I have wistfully wondered what it would be like to visit China at this time of the year.  I bet the atmosphere must be charged with excitement.  I can imagine lots of lights, decorations… and the color … Continue Reading ››

The Hype Is Real!

…. and the food is worth every single penny of the hefty $330pp (before tax!) price tag for a seat at the Chefs Table @ Brooklyn Fare.

I was practically at a loss for words throughout this dinner.  I mean, when you realize that … Continue Reading ››

California Eating!

My family went for a glorious trip to California last week.  It was a trip to celebrate some major milestones in our lives and an excuse to enjoy each other’s company. 

And, you know what that means, right? Just think - 7 days, means 3 meals a … Continue Reading ››

Food blogger celebrating great food, chefs & restaurants in Fairfield County Connecticut