For a die-hard foodie like me, all I ever want is to dine at a fantastic restaurant with someone who enjoys all things food as much as I do. You can bet that no carb-phobia, sugar-aversion or calorie-induced-guilt will be allowed at that table. No sir!
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What is my Sweet Truth? Well, I have a sweet tooth! 🙂
It’s been a source of pure joy for me. It keeps my anticipation up and excitement going strong throughout a meal because I just cannot wait for the dessert course. And when the sweet … Continue Reading ››
It is interesting to observe how restauranteurs and chefs are constantly expressing themselves while connecting with their diners through carefully crafted ambiance/vibe, their staff and of course the presentation of their food. Constantly innovating, constantly adapting to the current trends… each establishment is trying to address a need. Be … Continue Reading ››
For weeks I have been strategizing on ways to get there! So I pitched the idea to friends and fellow-foodies. Sadly, it didn’t seem to appeal to any of them. One by one I heard all the reasons and excuses of why they cannot or will not join … Continue Reading ››
I have been DYING to tell you about a neat place in New York offering a $50, 30 minute,12 piece omakase experience that is bound to get stamped in your memory as one of the coolest dining experiences the city has to offer!
This unbelievably efficient, … Continue Reading ››
Let’s start with, “what on earth is Banchan"?! It is a Korean, family-style of eating where you have a bunch of small dishes (meats, fish, vegetables) centered around a bowl of cooked rice. Kimchi, of course, is at the table to join the party….always!
There are … Continue Reading ››
Chinese New Year has fascinated me for years. All this time, I have wistfully wondered what it would be like to visit China at this time of the year. I bet the atmosphere must be charged with excitement. I can imagine lots of lights, decorations… and the color … Continue Reading ››
…. and the food is worth every single penny of the hefty $330pp (before tax!) price tag for a seat at the Chefs Table @ Brooklyn Fare.
I was practically at a loss for words throughout this dinner. I mean, when you realize that … Continue Reading ››
You may have heard the buzz about a new spot in NYC that is drawing hoards of people, willing to stand for hours in long lines - just to get a seat at the much anticipated and recently opened Tim Ho Wan Dim Sum restaurant in East Village.
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TWO THOUSAND SIXTEEN. What a year! Amazing meals shared with friends & family, acquiring hard to get dinner reservations, tasting menus, food-crawls, food-festivals, food trucks, and food-centric travels…
To wrap up this flavor-packed year, I thought I’d share some of my top choices. These lists … Continue Reading ››