A visit to the Holiday Train Show (New York Botanical Gardens, Bronx) with the family, was the perfect excuse for me to get my Arthur Avenue fix! So, pretending to be an Italian for a day, I planned an immersive Italian experience for my family, in … Continue Reading ››
Most restaurants launch with tons of glitches and kinks that take time to get ironed out in the first few months. A flawless opening night is almost a myth in the restaurant industry. It is a rare occurrence, one which only the best of the best in the industry … Continue Reading ››
For a die-hard foodie like me, all I ever want is to dine at a fantastic restaurant with someone who enjoys all things food as much as I do. You can bet that no carb-phobia, sugar-aversion or calorie-induced-guilt will be allowed at that table. No sir!
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What is my Sweet Truth? Well, I have a sweet tooth! 🙂
It’s been a source of pure joy for me. It keeps my anticipation up and excitement going strong throughout a meal because I just cannot wait for the dessert course. And when the sweet … Continue Reading ››
My heart did a somersault at the first bite of the pain au chocolat. They had nailed it! Remarkably flaky… so much so that the exterior had an unmistakably delicate crunch. Ah! that unmistakable crunch which, with every bite, caused teeny-tiny flaky crumbs to scatter all over my … Continue Reading ››
It is no secret that we are in an era of health conscious eating. We are juicing, we are “vita- mixing” and we are frequenting local farmers' markets to score fresh and seasonal bounty. Although with busy work/home schedules, that don’t allow for too much time spent on food-shopping … Continue Reading ››
I love food-blogging! It exposes me to all things classic, modern and exciting in the culinary world. It compels me to get out of my comfort zone, to travel and to explore food and food-cultures- both local as well as around the world. It allows me to meet … Continue Reading ››
My dear friend, PJ Kennedy, is realizing his long-term dream! A live event experience (celebrating the talent and versatility that Connecticut has to offer) to complement his online guide to EVERYTHING Stamford… Hey Stamford!
Get ready for this fun day, jam-packed with family-friendly activities along … Continue Reading ››
It is interesting to observe how restauranteurs and chefs are constantly expressing themselves while connecting with their diners through carefully crafted ambiance/vibe, their staff and of course the presentation of their food. Constantly innovating, constantly adapting to the current trends… each establishment is trying to address a need. Be … Continue Reading ››