Tag Archives: rowayton restaurants

Greenwich WINE+FOOD Festival 2016

Listen up people, or else you may say later that I didn’t warn you!   

The ultra-fabulous and ultra-fun, annual Greenwich Wine+Food Festival (hosted by Serendipity magazine) is returning to Roger Sherman Baldwin Park in Greenwich on Friday September 23 - Saturday September 24 … Continue Reading ››

A Chance To Attend THE Foodie Event Of The Year!

I must sound like a broken record by now…. but each year I can’t help raving about the greatest and the most talked-about foodie event in Fairfield county!  I still can’t believe we are so lucky as to have a fantabulous food and wine festival happening practically in our backyards.  I mean, who … Continue Reading ››

Let’s Go To Greenwich WINE+FOOD Festival

Aways such a blast!  I have been a HUGE fan of this outstanding culinary event.  I have been going there since they first started 5 years ago!  And over the years I have seen it grow and succeed by leaps and bounds.  It’s orchestrators, ie: the team at Serendipity magazine really know … Continue Reading ››

How Many Ways Shall I Enjoy My Lobstah!

I just couldn’t say “No” to a recent invitation to check out the updated menu at LobsterCraft in Darien.  I have followed captain Mike all over Fairfield county since he first started his business in a food truck.  He has since expanded with a brick and mortar location in Darien as … Continue Reading ››

Perfect End To A Great Weekend

Last weekend we had LOTS of family over from AZ, NJ and MA.  The house buzzed with activity all weekend long, the conversation un-paused, and our kitchen the center of all the action.

When the last of the guests left on Sunday, all I could get myself to do was cuddle up … Continue Reading ››

Lahore, Delhi & London – Under One Roof!

I am super excited about this new addition to Fairfield County food scene.  It brings back many childhood memories.  Memories that I have tried to re-live ever since I set foot in the US.  Often coming close ... yet not close enough to that taste, that sensation, that feeling of pure pleasure and … Continue Reading ››

A Different Experience

A few weeks ago, some of you may have caught my rants and raves of 2013.  I ranted about how Fairfield County doesn’t have enough quality ethnic restaurants.  Now... just a few weeks later - I hear the buzz about a new restaurant that opened in Fairfield.  And get this .... its … Continue Reading ››

The Bold And The Flavorful

Rosa Mexicano has been an institution in New York since the early 1980‘s. Accomplishing the unthinkable, it introduced authentic Mexican cuisine with a contemporary twist and turned it into an elegant dining experience- way back when we wouldn’t have considered Mexican cuisine as an upscale dining option. Pulling from the core of Mexican culture, every … Continue Reading ››

A Cooking Trend Gaining Momentum

I am all excited about a cooking trend that originated in laboratories, in the recent years it has spread out to high-end restaurants, and is finally making its way into home kitchens.  It's a technique that employs exact science to create consistent and perfect results each and every time.

Most of us … Continue Reading ››

Understanding the Science of Cooking

I am left enthralled, animated, educated, excited, mesmerized, inspired, hungry for more and quite simply ... in-awe, after auditing a 10 week online course presented by Harvard University last fall.  The course was called Science and Cooking.

Science and Cooking Harvard class

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